Highlights from the Fargo Marathon Check-In
It was down right nippy today. The wind helped make it feel like below freezing. No snow fell. Heading up to the Dome was a chore with the wind coming out of the north. Still, I got there on time and took my place at Chip Verification.
This year a Boston Marathon participant did most of the work at the table. I answered questions and took over after 8PM. I must say I am a bit intimidated by Boston participants because I know I could never get a time below 3:30 to qualify. I am not a sprite by any means and don't have that cross country runner DNA.
In the chip world, this year's chips can be kept as souvenirs. I joked that they could be kept and eaten. Imagine that- a edible timing chip. I think licorice would taste good. Participation certainly appeared to top 14000+ tonight.
Once again it was enjoyable to chat a little with the runners, try to pronounce their names, talk about their towns, and encourage them. ( I learned of a few towns in Minnesota I never knew existed.) There seemed to be a larger proportion of red haired women this year. The Boston Marathon participant I worked with even had a vaguely red tinge to her hair.
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Different from previous years, the kids races were run this evening rather than after the marathon on Saturday. It was an unexpected energy boost to kick off the events. The kids race is one of the largest in America and there was plenty of support.
After 9pm I returned home and then went out to inspect part of the course near my domocile. I ran the south bound from a few blocks south of Main to 13th and then up 8th. 8th was the only somewhat troublesome surface. The road is uneven in some places and may throw off candences. I also had the opportunity to try one of the porta-johns. It was fresh, clean, and new.
See you tomorrow.
Slan.
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