Famine feasting

I’ve been reading a lesson plan on the Irish Potato Famine (1845-1848) the last few days. It is quite moving and in depth. It uses quite a few primary resources to describe the time leading up to the famine. I am very impressed with it. It has really helped me to understand the deep seated animosity the Irish have toward the English. It is shocking to see how the Irish were viewed as an inferior race. The curriculum draws parallels between the black slaves and the Irish. The English saw each as no different except their skin pigmentation.
What is even more shocking is that Ireland exported enough food during the famine that would have fed 18 million people. Because of powerful interests in England and the underlining theories of free market economy, none of those food resources were used to improve the plight of the Irish.
Indeed, the English dominance of Ireland created protectionist policies that favored England. During the Industrial Revolution, England de-industrialized Ireland. Prior to the Great Famine, England repressed the native Irish by instituting strict statues that regulated ownership, work, and religion. No wonder there is such vigor in the Irish. It makes one want to stand up and fight with a righteous indignation.

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